Angie’s Kale Chips
Angie’s Waterloo Kale Chips
Ingredients
1 bunch kale
1 tablespoon olive oil
1 tablespoon seasoning salt
Directions
Preheat oven to 350 degrees F
Line cookie sheet with parchment paper
Wash and dry kale
Drizzel kale with olive oil and sprinkle with seasoning salt
Bake 10-15 min or till edges are brown